PUTRI SITI MAESYAROH; FAIZAL HAMZAH. Pengaruh Modal Usaha terhadap Pengembangan (UMKM) di CV. Kakarak Food . Gemawisata: Jurnal Ilmiah Pariwisata, [S. l.], v. 21, n. 3, p. 166–179, 2025. DOI: 10.56910/gemawisata.v21i3.805. Disponível em: https://stiepari.org/index.php/gemawisata/article/view/805. Acesso em: 18 sep. 2025.