LUTFI TYAS CANDRA WIDYANINGRUM. PERANAN TENAGA CASUAL UNTUK MEMPERLANCAR KINERJA FOOD AND BEVERAGE DEPARTMENT DI LARAS ASRI RESORT AND SPA SALATIGA. Jurnal Visi Manajemen, [S. l.], v. 6, n. 2, p. 73–84, 2020. DOI: 10.56910/jvm.v6i2.120. Disponível em: https://stiepari.org/index.php/jvm/article/view/120. Acesso em: 4 apr. 2025.