Pemberdayaan Masyarakat Melalui Pembuatan Pupuk Organik Bokashi Kelurahan Sangpiak Salu

Authors

  • Samrius Upa Universitas Kristen Indonesia Toraja
  • Hans Lura Universitas Kristen Indonesia Toraja
  • Arun Rerung Bontong Universitas Kristen Indonesia Toraja

DOI:

https://doi.org/10.56910/wrd.v4i2.535

Keywords:

Community Empowerment, Organic Fertilizer, Bokashi

Abstract

This research aims to increase agricultural productivity and empower the community through the manufacture of bokashi organic fertilizer in Sangpiak Salu Village. This activity involves the utilization of organic waste, especially livestock manure, which is fermented using effective microorganisms (EM4) to produce quality fertilizers. The results of the study show that the use of bokashi fertilizer significantly increases plant growth, improves soil structure, and provides economic added value for farmers. In addition, this program has also succeeded in increasing public awareness of the importance of sustainable agriculture.

References

Badan Penelitian dan Pengembangan Pertanian. (2017). Pengembangan Pupuk Organik Bokashi di Indonesia. Jakarta: Badan Penelitian dan Pengembangan Pertanian.Diakses pada 10 Mei 2023.

Higa, T. (1991). Effective Microorganisms (EM) Technology. Penerbit: EM Research Organization. Jakarta: Penerbit Bumi Aksara.

Kementerian Pertanian RI. (2023). Program Pertanian Organik Nasional.

Supriyadi, A. (2018). Pengaruh Pemberian Pupuk Bokashi terhadap Pertumbuhan Tanaman Cabai. Jurnal Agronomi Indonesia, 46(2), 115- 122.

Suseno, S. (2015). Pertanian Organik: Panduan Praktis untuk Petani.

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Published

2024-05-30

How to Cite

Samrius Upa, Hans Lura, & Arun Rerung Bontong. (2024). Pemberdayaan Masyarakat Melalui Pembuatan Pupuk Organik Bokashi Kelurahan Sangpiak Salu. Jurnal Pengabdian Masyarakat Waradin, 4(2), 67–74. https://doi.org/10.56910/wrd.v4i2.535